Castle Rock’s brewery and pub estate boasts a very high staff retention rate and we pride ourselves on high standards of customer service. Any Castle Rock Brewery jobs in our pub estate, brewery or office will be posted on this page.

Send us your CV

Due to the expansion of our estate we are always looking for chefs, catering staff, bar staff and more and would be happy to receive your CVs.

General managers, we need you! We are always on the look out for the next great manager of a Castle Rock pub.

Please send a CV and cover letter to our operations director Vicki at if you think you may be suitable.

We’re Hiring!


Vacancies: Pub Chef – The Embankment

Chef  required at the Embankment Trent Bridge 25 to 30 hours a week.  Must be able to work weekends


Tel: 0115 986 4502

 Vacancies: Bar staff – The Stratford Haven

Bartenders required to join the team (experience would be preferred).


Vacancies: Supervisors – The Canalhouse

The Canalhouse is hiring! This busy canal-side venue is looking for two supervisors:

To find out more, click on the links above.

Vacancies: Bar staff – The Canalhouse

Part-time bartender required at busy canal-side venue, must be able to work weekends


Vacancies: Bar staff – Alexandra Hotel

Part-time bartender required to join the team. Applicants must be flexible with their availability, including evenings and weekends. An interest in real ale is desirable but not essential.

Email: Ralf at

Vacancies: Bar Staff – Poppy & Pint, Lady Bay, Nottingham

We are looking for enthusiastic individuals to join our great team at the Poppy and Pint as a member of bar staff.  The Poppy opened in 2011 and has since grown into a much loved pub, café bar and restaurant with the community at its heart.

If you think you might be suitable please send CV/covering letter applications to

Vacancies: Assistant Manager – Stratford Haven, West Bridgford

We are looking for a confident and focussed individual for the role of assistant manager. The successful individual will be required to be involved with all areas of the business. This includes developing and promoting cask ale, world beer, spirit and cider ranges with some emphasis on food and drink matching. A sound knowledge of managing a cask beer is essential.

Applications need to be submitted by post, e-mail or phone to or call 0115 9825981

Vacancies: Full-time and Part-time Chef – Lincolnshire Poacher, Nottingham

We are looking for experienced chefs to fill both full and part-time positions in a busy kitchen environment.

Email across your CV to